INTEREST - INnovative TEchnologies for REcovery of valuable compounds from agri-food and seafood side STreams for food applications

Project facts

Project promoter:
Institute of Horticultur(LV)
Project Number:
LV-RESEARCH-0023
Status:
In implementation
Initial project cost:
€50,000
Donor Project Partners:
Norwegian University of Science and Technology(NO)

Description

The project goal is to prepare and submit a joint project within the EU research and innovation support program Horizon Europe framework by strengthening cooperation and joint research within the framework, using the strengths of each partner (LatHort, EMU and NTNU) – equipment, experience and ideas – as well as searching for more partners, especially in the field of regulatory aspects, public health, nanotechnology and zero-waste economy. The main result of the project execution: one joint project within the framework of the EU research and innovation support program Horizon Europe will be prepared and submitted. To achieve this result, it is planned to organize at least four online / on-site events (meetings, brainstorming, seminars) and three experience exchange trips. LatHort plans to hire an external service for the preparation of the joint project application. To ensure publicity, at least eight informative updates about the project and the activities carried out are planned to post on each of the partners'' websites and social networks.The project will stimulate collaborative research on EU and regional level and offers splendid possibilities for PhD and postdoctoral students’ research.

Information on the projects funded by the EEA and Norway Grants is provided by the Programme and Fund Operators in the Beneficiary States, who are responsible for the completeness and accuracy of this information.